Carrot Cake Recipe

Carrot cake recipe

Carrot cake recipe is one of the easiest cake recipe. Apart from being easy,it tastes so yummy and you will definitely ask for more.

Check out how to make carrot cake recipe here


  • 2 cups of all-purpose flour.
  • 4 large eggs.

*2 teaspoons of baking powder.

*2 teaspoons baking soda

*¾ teaspoon of salt.

3 cups of grated carrots (you can grate the carrots in a food processor or blender)

  • 2 cups of granulated white sugar.
  • 1/2 cup of shredded coconut.
  • One teaspoon of cinnamon.
  • 150 g of butter.


  • Preheat the oven .

*Whisk together the flour, cinnamon, baking powder, baking soda and salt and put aside.

  • In another clean bowl, mix together the carrots, chopped coconut.

*Using a mixer, mix the sugar and butter together until it becomes smooth.

  • Then add the eggs one after the other and continue to beat until the batter becomes smooth
  • Then begin to add the flour mixture.
  • Mix only until the dry ingredients disappear.
  • Then gently, add in the other ingredients.
  • Once the batter is formed,or you have mixed the whole ingredients together.
  • Grease your baking pan with butter.
  • Pour into the batter ( the flour mixture you mixed ) into a baking pan that you have greased.
  • Bake for 30 minutes and check if it is done.

Insert toothpick into it,if it comes out clean that means your cake is ready.

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