Secrets of achieving party jollof rice
A lot of people desire to cook jollof rice at home that will tastes like the party jollof rice. These are the secrets to achieve party jollof rice
*Bay leaf
Add bay leaves to the jollof
Although some do not like the presence of bay leaf in their jollof, it is important to include this ingredient when making your party jollof rice (you can always take it out as soon as the rice is ready).
Bay leaf gives the jollof rice an additional flavour that gives it the party vibes.
You can fry the bay leaf in the oil before adding the tomato puree to make the best use of the leaf.
Don’t forget to add butter to your jollof rice.
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