How to make Kuli Kuli
Kuli Kuli is a popular snacks among Nigerians and other west African countries. It can be eaten with garri and cold water or you eat it alone.
Kuli Kuli is easy to make and cheaper to make.it comes in different shapes and sizes.
Have you been looking for business you can start, you can start making Kuli Kuli and pack inside a nylon for sale and supply supermarket or sell to school children.
Ingredients needed:
Preparation
*Pour the mixture into a bowl and add the ground pepper, ginger powder and mix with wooden ladle.
*Begin to mold the paste into either small balls or any shape you like. You can add a little water to make the moulding easier.
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